We find it important that there is something for everyone to choose from on the menu. We have options for those who are gluten intolerant, can not tolerate lactose, milk or eggs, those who are vegans and vegetarians, or those who pay a little extra attention on what they eat. Although we do not have a gluten-free bakery we bake some of our products on gluten-free recipes. We also offer gluten-free bread and gluten-free pastas, good soups, baked potatoes and salads that are free of gluten.

If you have any questions about our products you can always ask our staff.